STRUCTURAL CHARACTERIZATION OF OLIGOSACCHARIDES BY HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY, FAST-ATOM BOMBARDMENT MASS-SPECTROMETRY, AND EXOGLYCOSIDASE DIGESTION

被引：192

作者：

WANG, WT

LEDONNE, NC

ACKERMAN, B

SWEELEY, CC

机构：

[1] MICHIGAN STATE UNIV,DEPT BIOCHEM,E LANSING,MI 48824

[2] MICHIGAN STATE UNIV,DEPT CHEM,E LANSING,MI 48824

[3] CHINESE ACAD SCI,INST CHEM,BEIJING,PEOPLES R CHINA

来源：

ANALYTICAL BIOCHEMISTRY | 1984年 / 141卷 / 02期

关键词：

D O I：

10.1016/0003-2697(84)90057-5

中图分类号：

Q5 [生物化学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

收藏

页码：366 / 381

页数：16

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