SUCROCHEMISTRY .18. SYNTHESIS OF METHYL-ETHER DERIVATIVES OF SUCROSE

被引：17

作者：

LINDLEY, MG

BIRCH, GG

KHAN, R

机构：

[1] NATL COLL FOOD TECHNOL,ST GEORGES AVE,WEYBRIDGE KT13 0DE,SURREY,ENGLAND

[2] UNIV READING,TATE & LYLE LTD,PHILIP LYLE MEM RES LAB,GRP RES & DEVELOPMENT,POB 68,READING RG6 2BX,ENGLAND

来源：

关键词：

D O I：

10.1016/S0008-6215(00)83500-4

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：360 / 365

页数：6

共 16 条

KHAN, R ;

MUFTI, KS .

KHAN, R .

[13]

MCKEOWN GG, 1957, CAN J CHEM, V35, P28

[14] STUDIES OF TRITYLATED SUCROSE .1. MONO-O-TRITYLSUCROSES [J].

OTAKE, T .

Percival, EGV .

JOURNAL OF THE CHEMICAL SOCIETY, 1935, :648-653

[16] HYDROGEN BONDING AND VARYING SWEETNESS OF SUGARS [J].

SHALLENBERGER, RS .