MOLECULAR ANALYSIS OF THE GENE ENCODING A RICE STARCH BRANCHING ENZYME

被引:55
作者
KAWASAKI, T
MIZUNO, K
BABA, T
SHIMADA, H
机构
[1] MITSUI PLANT BIOTECHNOL RES INST, SENGEN 2-1-6, TSUKUBA 305, JAPAN
[2] UNIV TSUKUBA, INST APPL BIOCHEM, TSUKUBA 305, JAPAN
来源
MOLECULAR AND GENERAL GENETICS | 1993年 / 237卷 / 1-2期
关键词
GENE EXPRESSION; NUCLEOTIDE SEQUENCE; STARCH BRANCHING ENZYME; RICE SEED DEVELOPMENT; PROMOTER;
D O I
10.1007/BF00282778
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
The sequence of a rice gene encoding a starch branching enzyme (sbe1) shows extreme divergence from that of the rice gene, that is homologous to.bacterial glycogen branching enzyme (sbe2). sbe1 is expressed abundantly and specifically in developing seeds and maximally in the middle stages of seed development. This expression pattern completely coincides with that of the waxy gene, which encodes a granule-bound starch synthase. Three G-box motifs and consensus promoter sequences are present in the 5' flanking region of sbe1. It encodes a putative transit peptide, which is required for transport into the amyloplast. A 2.2 kb intron (intron 2) precedes the border between the regions encoding the transit peptide and the mature protein, and contains a high G/C content with several repeated sequences in its 5' half. Although only a single copy of sbe1 is present in the rice genome, Southern analysis using intron 2 as a probe indicates the presence of several homologous sequences in the rice genome, suggesting that this large intron and also the transit peptide coding region may be acquired from another portion of the genome by duplication and insertion of the sequence into the gene.
引用
收藏
页码:10 / 16
页数:7
相关论文
共 27 条
  • [1] MOLECULAR CHARACTERIZATION OF THE GENE ENCODING A RICE ENDOSPERM-SPECIFIC ADPGLUCOSE PYROPHOSPHORYLASE SUBUNIT AND ITS DEVELOPMENTAL PATTERN OF TRANSCRIPTION
    ANDERSON, JM
    LARSEN, R
    LAUDENCIA, D
    KIM, WT
    MORROW, D
    OKITA, TW
    PREISS, J
    [J]. GENE, 1991, 97 (02) : 199 - 205
  • [2] DEVELOPMENTAL-CHANGES IN THE STRUCTURE OF ENDOSPERM STARCH OF RICE (ORYZA-SATIVA-L)
    ASAOKA, M
    OKUNO, K
    SUGIMOTO, Y
    FUWA, H
    [J]. AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1985, 49 (07): : 1973 - 1978
  • [3] Ausubel FM, 2003, CURRENT PROTOCOLS MO
  • [4] SEQUENCE CONSERVATION OF THE CATALYTIC REGIONS OF AMYLOLYTIC ENZYMES IN MAIZE BRANCHING ENZYME-I
    BABA, T
    KIMURA, K
    MIZUNO, K
    ETOH, H
    ISHIDA, Y
    SHIDA, O
    ARAI, Y
    [J]. BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS, 1991, 181 (01) : 87 - 94
  • [5] BAECKER PA, 1986, J BIOL CHEM, V261, P8738
  • [6] SCREENING GAMMAGT RECOMBINANT CLONES BY HYBRIDIZATION TO SINGLE PLAQUES INSITU
    BENTON, WD
    DAVIS, RW
    [J]. SCIENCE, 1977, 196 (4286) : 180 - 182
  • [7] THE WRINKLED-SEED CHARACTER OF PEA DESCRIBED BY MENDEL IS CAUSED BY A TRANSPOSON-LIKE INSERTION IN A GENE ENCODING STARCH-BRANCHING ENZYME
    BHATTACHARYYA, MK
    SMITH, AM
    ELLIS, THN
    HEDLEY, C
    MARTIN, C
    [J]. CELL, 1990, 60 (01) : 115 - 122
  • [8] MULTIPLE FORMS OF (1 -] 4)-ALPHA-D-GLUCAN, (1 -] 4)-ALPHA-D-GLUCAN-6-GLYCOSYL TRANSFERASE FROM DEVELOPING ZEA-MAYS-L KERNELS
    BOYER, CD
    PREISS, J
    [J]. CARBOHYDRATE RESEARCH, 1978, 61 (MAR) : 321 - 334
  • [9] BREATHNACH R, 1981, ANNU REV BIOCHEM, V50, P349, DOI 10.1146/annurev.bi.50.070181.002025
  • [10] MAIZE LEAF AND KERNEL STARCH SYNTHASES AND STARCH BRANCHING ENZYMES
    DANG, PL
    BOYER, CD
    [J]. PHYTOCHEMISTRY, 1988, 27 (05) : 1255 - 1259