EGG-YOLK VERY LOW-DENSITY LIPOPROTEINS OF FRESH AND STORED SHELL EGGS

被引：5

作者：

EVANS, RJ

BAUER, DH

FLEGAL, CJ

机构：

[1] MICHIGAN STATE UNIV,DEPT BIOCHEM,E LANSING,MI 48823

[2] MICHIGAN STATE UNIV,DEPT POULTRY SCI,E LANSING,MI

来源：

POULTRY SCIENCE | 1974年 / 53卷 / 02期

关键词：

D O I：

10.3382/ps.0530645

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

收藏

页码：645 / 652

页数：8

相关论文

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