FOAM CONTROL IN SUBMERGED FERMENTATION - STATE OF THE ART

被引:42
作者
GHILDYAL, NP
LONSANE, BK
KARANTH, NG
机构
关键词
D O I
10.1016/S0065-2164(08)70207-7
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
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页码:173 / 222
页数:50
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