ADAPTIVE PREDICTIVE CONTROL OF A MULTISTAGE FERMENTATION PROCESS

被引:9
作者
VIGIE, P
GOMA, G
RENAUD, PY
CHAMILOTHORIS, G
DAHHOU, B
POURCIEL, JB
机构
[1] INST NATL SCI APPL,CNRS,UA 544,DEPT GENIE BIOCHIM & ALIMENTAIRE,F-31077 TOULOUSE,FRANCE
[2] LAB AUTOMAT & ANALYSE SYST,F-31400 TOULOUSE,FRANCE
关键词
D O I
10.1002/bit.260350302
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
Theoretical and experimental studies concerning the application of modern adaptive techniques for the control of continuous alcoholic fermentation of glucose by a yeast strain conducted in a multistage reactor are reported. The practical control objective was the regulation of the substrate concentration in the process effluent. Mathematical expressions for the control scheme are given, with the underlying control engineering argumentation. Suitable feeding of sugar for stage 2 was controlled to minimize the effluent sugar concentration. Copyright © 1990 John Wiley & Sons, Inc.
引用
收藏
页码:217 / 223
页数:7
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