COMPARISON OF A FOOD FREQUENCY QUESTIONNAIRE WITH A DIET RECORD

被引：113

作者：

MARGETTS, BM ^{[1
]}

CADE, JE ^{[1
]}

OSMOND, C ^{[1
]}

机构：

[1] UNIV SOUTHAMPTON,SOUTHAMPTON GEN HOSP,DEPT COMMUNITY MED,SOUTHAMPTON S09 4XY,ENGLAND

来源：

INTERNATIONAL JOURNAL OF EPIDEMIOLOGY | 1989年 / 18卷 / 04期

关键词：

D O I：

10.1093/ije/18.4.868

中图分类号：

R1 [预防医学、卫生学];

学科分类号：

1004 ; 120402 ;

摘要：

引用

收藏

页码：868 / 873

页数：6

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