共 244 条
[91]
HOLMES DG, 1973, J DAIRY SCI, V56, P623
[92]
HOLMES DG, 1973, J DAIRY SCI, V56, P622
[93]
Houins G., 1973, Lait, V53, P610, DOI 10.1051/lait:1973529-53026
[94]
HUANG WY, 1970, J BIOL CHEM, V245, P2189
[95]
HYSLOP DB, 1975, J DAIRY SCI, V58, P795
[96]
Itoh T., 1971, Milchwissenschaft, V26, P671
[97]
Jedrychowski L., 1975, Milchwissenschaft, V30, P668
[98]
Jedrychowski L., 1974, XIX International Dairy Congress, V1E, P707
[100]
JOLLY R, 1973, J DAIRY SCI, V56, P624