EFFECT OF BHA, BHT, TBHQ AND PG ON GROWTH AND TOXIGENESIS OF SELECTED ASPERGILLI

被引：24

作者：

LIN, CCS

FUNG, DYC

机构：

来源：

JOURNAL OF FOOD SCIENCE | 1983年 / 48卷 / 02期

关键词：

D O I：

10.1111/j.1365-2621.1983.tb10794.x

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：576 / 580

页数：5

共 27 条

[21] INHIBITION OF VIBRIO PARAHAEMOLYTICUS 04-K11 BY BUTYLATED HYDROXYANISOLE [J].

ROBACH, MC ;

SMOOT, LA ;

PIERSON, MD .

JOURNAL OF FOOD PROTECTION, 1977, 40 (08) :549-551

[22] INHIBITION OF STAPHYLOCOCCUS-AUREUS BY POTASSIUM SORBATE IN COMBINATION WITH SODIUM-CHLORIDE, TERTIARY BUTYLHYDROQUINONE, BUTYLATED HYDROXANISOLE OR ETHYLENEDIAMINE TETRAACETIC ACID [J].

ROBACH, MC ;

STATELER, CL .

JOURNAL OF FOOD PROTECTION, 1980, 43 (03) :208-211

[23]

SHIH AL, 1976, J FOOD PROT, V40, P520

[24] COUNTRY CURED HAM AS A POSSIBLE SOURCE OF AFLATOXIN [J].

STRZELECKI, E ;

LILLARD, HS ;

AYRES, JC .

APPLIED MICROBIOLOGY, 1969, 18 (05) :938-+

[25] EFFECTS OF BUTYLATED HYDROXYTOLUENE ON TETRAHYMENA-PYRIFORMIS [J].

SURAK, JG ;

BRADLEY, RL ;

BRANEN, AL ;

RIBELIN, WE ;

SHRAGO, E .

FOOD AND COSMETICS TOXICOLOGY, 1976, 14 (06) :541-&

[26] IDENTIFICATION AND AFLATOXIN PRODUCTION OF MOLDS ISOLATED FROM COUNTRY CURED HAMS [J].

SUTIC, M ;

AYRES, JC ;

KOEHLER, PE .

APPLIED MICROBIOLOGY, 1972, 23 (03) :656-&

[27]

1974, FED REG 1206, V39

← 1 2 3 →