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EFFECT OF FOOD ENVIRONMENT ON STAPHYLOCOCCAL ENTERO-TOXIN SYNTHESIS - A REVIEW

被引：90
作者：
SMITH, JL
BUCHANAN, RL
PALUMBO, SA
机构：
来源：
JOURNAL OF FOOD PROTECTION | 1983年 / 46卷 / 06期
关键词：
D O I：
10.4315/0362-028X-46.6.545
中图分类号：
Q81 [生物工程学（生物技术）]; Q93 [微生物学];
学科分类号：
071005 ; 0836 ; 090102 ; 100705 ;
摘要：
引用
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页码：545 / 555
页数：11
相关论文
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