CONSTITUENTS OF PEPPERS .4. HYDROCARBONS OF PEPPER ESSENTIAL OIL

被引:17
作者
DEBRAUWERE, J [1 ]
VERZELE, M [1 ]
机构
[1] STATE UNIV GHENT, ORG CHEM LAB, B-9000 GHENT, BELGIUM
关键词
D O I
10.1093/chromsci/14.6.296
中图分类号
Q5 [生物化学];
学科分类号
071010 ; 081704 ;
摘要
引用
收藏
页码:296 / 298
页数:3
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