BOTANICAL COMPOSITION DETERMINATION OF RANGE HERBIVORE DIETS - A REVIEW

被引：329

作者：

HOLECHEK, JL ^{[1
]}

VAVRA, M ^{[1
]}

PIEPER, RD ^{[1
]}

机构：

[1] OREGON STATE UNIV, EASTERN OREGON AGR RES CTR, UNION, OR 97883 USA

来源：

JOURNAL OF RANGE MANAGEMENT | 1982年 / 35卷 / 03期

关键词：

D O I：

10.2307/3898308

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

收藏

页码：309 / 315

页数：7

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