DETOXIFICATION METHODS OF AFLATOXINS - A REVIEW

被引：104

作者：

PIVA, G

GALVANO, F

PIETRI, A

PIVA, A

机构：

[1] UNIV REGGIO CALABRIA, IST ZOOTECN, I-89100 REGGIO DI CALALBRIA, ITALY

[2] UNIV CATTOLICA SACRO CUORE, IST SCI ALIMENTI & NUTR, PIACENZA, ITALY

[3] UNIV BOLOGNA, IST ZOOTECN & NUTR ANIM, BOLOGNA, ITALY

来源：

NUTRITION RESEARCH | 1995年 / 15卷 / 05期

关键词：

FEEDS; FOODS; AFLATOXIN; TOXICITY; DETOXIFICATION; SORBENTS;

D O I：

10.1016/0271-5317(95)00042-H

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

Detoxification of aflatoxin contaminated foods and feeds is a current problem, as aflatoxins are highly carcinogenic and capable of passing unaltered through metabolic processes and accumulating in the tissues (seriously jeopardizing human and animal health). Although numerous detoxification methods have been tested, none seems able to fulfill the efficacy, safety, safeguarding of nutritional elements and costs requisites of a detoxification process. This paper critically reviews the main chemical detoxification methods and the latest approach to the problem using added sorbents capable of adsorbing aflatoxins.

引用

页码：767 / 776

页数：10

共 60 条

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