HYDROLYTIC ENZYME-ACTIVITIES AND PROTEIN PATTERN OF AVOCADO FRUIT RIPENED IN AIR AND IN LOW OXYGEN, WITH AND WITHOUT ETHYLENE

被引：23

作者：

KANELLIS, AK

SOLOMOS, T

MATTOO, AK

机构：

[1] UNIV MARYLAND,DEPT HORT,COLLEGE PK,MD 20742

[2] USDA ARS,BELTSVILLE AGR RES CTR,PLANT HORMONE LAB,BELTSVILLE,MD 20705

来源：

PLANT PHYSIOLOGY | 1989年 / 90卷 / 01期

关键词：

D O I：

10.1104/pp.90.1.259

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

页码：259 / 266

页数：8

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