CAROTENOIDS OF SEVERAL LOW-CAROTENOID FRUITS

被引:25
作者
CURL, AL
机构
关键词
D O I
10.1111/j.1365-2621.1964.tb01725.x
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
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页码:241 / &
相关论文
共 13 条
[1]  
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[2]  
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[3]  
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[4]  
CURL A. LAWRENCE, 1959, FOOD RES, V24, P413
[5]   ORANGE CAROTENOIDS - POLYOXYGEN CAROTENOIDS OF VALENCIA ORANGE JUICE [J].
CURL, AL ;
BAILEY, GF .
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1954, 2 (13) :685-690
[7]  
CURL AL, 1959, FOOD TECHNOL-CHICAGO, V13, P394
[8]   CAROTENOIDS OF MEYER LEMONS [J].
CURL, AL .
JOURNAL OF FOOD SCIENCE, 1962, 27 (02) :171-+
[10]   CAROTENOIDS OF NAVEL ORANGES [J].
CURL, AL ;
BAILEY, GF .
JOURNAL OF FOOD SCIENCE, 1961, 26 (04) :442-+