7,10-DIHYDROXY-8(E)-OCTADECENOIC ACID PRODUCED BY PSEUDOMONAS-42A2 - EVALUATION OF DIFFERENT CULTURAL PARAMETERS OF THE FERMENTATION

被引：21

作者：

DEANDRES, C ^{[1
]}

MERCADE, E ^{[1
]}

GUINEA, J ^{[1
]}

MANRESA, A ^{[1
]}

机构：

[1] UNIV BARCELONA,FAC FARM,MICROBIOL LAB,AVE DIAGONAL 643,E-08028 BARCELONA,SPAIN

来源：

WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY | 1994年 / 10卷 / 01期

关键词：

DIHYDROXY FATTY ACID; OLEIC ACID BIOTRANSFORMATION; PSEUDOMONAS SP;

D O I：

10.1007/BF00357573

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

A fermentation process for the microbial production of a new lipid surface-active compound, 7,10-dihydroxy-8 (E)-octadecenoic acid (OCD), has been established using a vegetable oil as carbon source in a coordinated carbon/nitrogen feed strategy. The surfactant was produced during the logarithmic growth phase. Aeration was the most critical parameter for product formation. Up to 7 g product/l was produced.

引用

页码：106 / 109

页数：4

共 11 条

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