FERMENTATION OF SUGARCANE BAGASSE HEMICELLULOSE HYDROLYSATE TO XYLITOL BY A HYDROLYSATE-ACCLIMATIZED YEAST

被引：57

作者：

CHEN, LF

GONG, CS

机构：

来源：

JOURNAL OF FOOD SCIENCE | 1985年 / 50卷 / 01期

关键词：

D O I：

10.1111/j.1365-2621.1985.tb13315.x

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：226 / 228

页数：3

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