RESIDUES IN MILK - EXTENT OF RESIDUES IN MILK RESULTING FROM USE OF GUTHION-TREATED FORAGE

被引：7

作者：

LOEFFLER, WW

TRIMBERGER, GW

FOX, FH

RIDGEWAY, RL

LISK, DJ

GYRISCO, GG

机构：

来源：

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 1966年 / 14卷 / 01期

关键词：

D O I：

10.1021/jf60143a014

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

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页码：46 / +

页数：1

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[1] RESIDUE DETERMINATION - SPECTROPHOTOFLUOROMETRIC METHOD FOR GUTHION RESIDUES IN MILK AND ANIMAL TISSUES
ADAMS, JM
ANDERSON, CA
[J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1966, 14 (01) : 53 - +
[2] RESIDUES - NATURE AND EXTENT OF GUTHION RESIDUES IN MILK AND TISSUES RESULTING FROM TREATED FORAGE
EVERETT, LJ
ANDERSON, CA
MACDOUGALL, D
[J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1966, 14 (01) : 47 - +