EFFECT OF DIETS CONTAINING DIFFERENT OILS ON BRAIN FATTY-ACID COMPOSITION IN SEA BASS (DICENTRARCHUS-LABRAX L)

被引：44

作者：

PAGLIARANI, A

PIRINI, M

TRIGARI, G

VENTRELLA, V

机构：

来源：

COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY B-BIOCHEMISTRY & MOLECULAR BIOLOGY | 1986年 / 83卷 / 02期

关键词：

D O I：

10.1016/0305-0491(86)90366-4

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：277 / 282

页数：6

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