PROVOCATION-CHALLENGE STUDIES IN SHRIMP-SENSITIVE INDIVIDUALS

[1] AAS K, 1973, Clinical Allergy, V3, P255, DOI 10.1111/j.1365-2222.1973.tb01331.x

[2] DIAGNOSIS OF HYPERSENSITIVITY TO INGESTED FOODS - RELIABILITY OF SKIN PRICK TESTING AND RADIOALLERGOSORBENT TEST WITH DIFFERENT MATERIALS [J]. CLINICAL ALLERGY, 1978, 8 (01): : 39 - 50

[3] TYPE-I ALLERGY TO EGG AND MILK-PROTEINS - COMPARISON OF SKIN PRICK TESTS WITH NASAL, BUCCAL AND GASTRIC PROVOCATION TESTS [J]. INTERNATIONAL ARCHIVES OF ALLERGY AND APPLIED IMMUNOLOGY, 1985, 77 (1-2): : 171 - 173

[4] EVALUATION OF IMMEDIATE ADVERSE REACTIONS TO FOODS IN ADULT PATIENTS .1. CORRELATION OF DEMOGRAPHIC, LABORATORY, AND PRICK SKIN-TEST DATA WITH RESPONSE TO CONTROLLED ORAL FOOD CHALLENGE [J]. JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY, 1985, 75 (03) : 348 - 355

[5] EVALUATION OF IMMEDIATE ADVERSE REACTIONS TO FOODS IN ADULT PATIENTS .2. A DETAILED ANALYSIS OF REACTION PATTERNS DURING ORAL FOOD CHALLENGE [J]. JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY, 1985, 75 (03) : 356 - 363

[6] DOUBLE-BLIND FOOD CHALLENGE IN THE DIAGNOSIS OF FOOD SENSITIVITY IN THE ADULT [J]. JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY, 1982, 70 (03) : 205 - 210

[7] PROPER USE OF SKIN-TESTS WITH FOOD EXTRACTS IN DIAGNOSIS OF HYPERSENSITIVITY TO FOOD IN CHILDREN [J]. CLINICAL ALLERGY, 1977, 7 (04): : 375 - 383

[8] QUANTITATIVE INHALATION BRONCHIAL CHALLENGE IN RAGWEED HAY-FEVER PATIENTS - COMPARISON WITH RAGWEED-ALLERGIC ASTHMATICS [J]. JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY, 1975, 56 (05) : 331 - 337

[9] BRYANT D H, 1975, Clinical Allergy, V5, P145, DOI 10.1111/j.1365-2222.1975.tb01847.x

[10] CASTRO A, 1977, RES COMMUN CHEM PATH, V16, P199

[1] AAS K, 1973, Clinical Allergy, V3, P255, DOI 10.1111/j.1365-2222.1973.tb01331.x

[2] DIAGNOSIS OF HYPERSENSITIVITY TO INGESTED FOODS - RELIABILITY OF SKIN PRICK TESTING AND RADIOALLERGOSORBENT TEST WITH DIFFERENT MATERIALS [J]. CLINICAL ALLERGY, 1978, 8 (01): : 39 - 50

[3] TYPE-I ALLERGY TO EGG AND MILK-PROTEINS - COMPARISON OF SKIN PRICK TESTS WITH NASAL, BUCCAL AND GASTRIC PROVOCATION TESTS [J]. INTERNATIONAL ARCHIVES OF ALLERGY AND APPLIED IMMUNOLOGY, 1985, 77 (1-2): : 171 - 173

[4] EVALUATION OF IMMEDIATE ADVERSE REACTIONS TO FOODS IN ADULT PATIENTS .1. CORRELATION OF DEMOGRAPHIC, LABORATORY, AND PRICK SKIN-TEST DATA WITH RESPONSE TO CONTROLLED ORAL FOOD CHALLENGE [J]. JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY, 1985, 75 (03) : 348 - 355

[5] EVALUATION OF IMMEDIATE ADVERSE REACTIONS TO FOODS IN ADULT PATIENTS .2. A DETAILED ANALYSIS OF REACTION PATTERNS DURING ORAL FOOD CHALLENGE [J]. JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY, 1985, 75 (03) : 356 - 363

[6] DOUBLE-BLIND FOOD CHALLENGE IN THE DIAGNOSIS OF FOOD SENSITIVITY IN THE ADULT [J]. JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY, 1982, 70 (03) : 205 - 210

[7] PROPER USE OF SKIN-TESTS WITH FOOD EXTRACTS IN DIAGNOSIS OF HYPERSENSITIVITY TO FOOD IN CHILDREN [J]. CLINICAL ALLERGY, 1977, 7 (04): : 375 - 383

[8] QUANTITATIVE INHALATION BRONCHIAL CHALLENGE IN RAGWEED HAY-FEVER PATIENTS - COMPARISON WITH RAGWEED-ALLERGIC ASTHMATICS [J]. JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY, 1975, 56 (05) : 331 - 337

[9] BRYANT D H, 1975, Clinical Allergy, V5, P145, DOI 10.1111/j.1365-2222.1975.tb01847.x

[10] CASTRO A, 1977, RES COMMUN CHEM PATH, V16, P199