BIOLOGICALLY-ACTIVE ACID-HYDROLYSIS PRODUCT OF SAXITOXIN

被引：48

作者：

GHAZAROSSIAN, VE

SCHANTZ, EJ

SCHNOES, HK

STRONG, FM

机构：

[1] UNIV WISCONSIN,COLL AGR & LIFE SCI,DEPT BIOCHEM,MADISON,WI 53706

[2] UNIV WISCONSIN,COLL AGR & LIFE SCI,DEPT TOXICOL,MADISON,WI 53706

[3] UNIV WISCONSIN,COLL AGR & LIFE SCI,DEPT FOOD MICROBIOL,MADISON,WI 53706

来源：

BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS | 1976年 / 68卷 / 03期

关键词：

D O I：

10.1016/0006-291X(76)91212-2

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：776 / 780

页数：5

共 16 条

[11]

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[13] STRUCTURE OF SAXITOXIN [J].

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GHAZAROSSIAN, VE ;

SCHNOES, HK ;

STRONG, FM ;

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[14] PARALYTIC SHELLFISH POISON .4. A PROCEDURE FOR THE ISOLATION AND PURIFICATION OF THE POISON FROM TOXIC CLAM AND MUSSEL TISSUES [J].

SCHANTZ, EJ ;

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[15] PARALYTIC SHELLFISH POISON .8. SOME CHEMICAL AND PHYSICAL PROPERTIES OF PURIFIED CLAM AND MUSSEL POISONS [J].

SCHANTZ, EJ ;

HOWARD, WL ;

STANGER, DW ;

LYNCH, JM ;

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BOWDEN, JP ;

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RIEGEL, B ;

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[16]

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