THE EFFECT OF SYNTHETIC VERY LOW CALORIE DIETS ON THE GH-IGF-1 AXIS IN OBESE SUBJECTS

被引:27
作者
GAMA, R
TEALE, JD
MARKS, V
机构
[1] ST LUKES HOSP, DEPT CLIN BIOCHEM & CLIN NUTR, GUILDFORD, ENGLAND
[2] UNIV SURREY, DEPT BIOCHEM, GUILDFORD GU2 5XH, SURREY, ENGLAND
关键词
GH; IGF-1; Obese; VLCD;
D O I
10.1016/0009-8981(90)90143-G
中图分类号
R446 [实验室诊断]; R-33 [实验医学、医学实验];
学科分类号
1001 ;
摘要
IGF-1 concentrations were measured in plasma from 20 obese patients and 20 age- and sex-matched control subjects all of whom were fasting. Plasma IGF-1 concentrations were lower (p < 0.05) in the obese individuals than in the controls. Plasma GH and insulin responses to stimulation with oral glucose were measured in 7 healthy normal weight individuals and both before and after energy restriction in 7 obese individuals. Before treatment the obese individuals were hyperinsulinaemic (fasting and integrated stimulated concentrations p < 0.05) and showed attenuation of the plasma GH response to stimulation (peak and integrated stimulated values p < 0.05 and < 0.005, respectively) following oral glucose when compared to normal weight controls. Plasma insulin levels fell (both fasting and integrated concentrations p < 0.05 and < 0.005, respectively) and stimulated plasma GH responses increased (both peak and integrated values p < 0.01 and < 0.05, respectively) in the obese individuals following 3 wk treatment with a synthetic very low energy diet. Plasma IGF-1 concentrations remained unchanged during energy restriction. These results fail to support an endocrine IGF-1 mediated feedback inhibition on the hypothalamic-pituitary axis as the cause of the attenuated release of GH in obesity. © 1990.
引用
收藏
页码:31 / 38
页数:8
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