PURIFICATION AND KINETIC-PROPERTIES OF CHALCONE-FLAVANONE ISOMERASE FROM SOYA BEAN

被引：63

作者：

BOLAND, MJ ^{[1
]}

WONG, E ^{[1
]}

机构：

[1] DSIR,APPL BIOCHEM,PALMERSTON NORTH,NEW ZEALAND

来源：

EUROPEAN JOURNAL OF BIOCHEMISTRY | 1975年 / 50卷 / 02期

关键词：

D O I：

10.1111/j.1432-1033.1975.tb09814.x

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

收藏

页码：383 / 389

页数：7

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