ELECTROPHORETICAL DIFFERENTIATION AND CLASSIFICATION OF PROTEINS .6. DISK-ELECTROPHORESIS AND ISOELECTRICAL FOCUSING OF PROTEINS AND ENZYMES FROM TOMATOES, CUCUMBER, SUGAR-MAIZE AND ONIONS

被引：7

作者：

DRAWERT, F ^{[1
]}

GORG, A ^{[1
]}

机构：

[1] TECH UNIV MUNICH,INST LEBENSMITTELTECHNOL & ANAL CHEM,LEHRSTUHL CHEM TECH ANAL CHEM,D-8050 FREISING,FED REP GER

来源：

ZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND-FORSCHUNG | 1975年 / 159卷 / 01期

关键词：

D O I：

10.1007/BF01089876

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：23 / 30

页数：8

共 13 条

[1] DISC-ELECTROPHORESIS OF SOLUBLE PLANT PROTEINS [J].

BESEMER, J ;

CLAUSS, H .

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[2] FRUIT PROTEINS - EXTRACTION AND ELECTROPHORESIS [J].

CLEMENTS, RL .

ANALYTICAL BIOCHEMISTRY, 1965, 13 (03) :390-&

[3]

CLEMENTS RL, 1966, 17 P INT HORT C, V1

[4]

CLEMENTS RL, 1970, BIOCHEMISTRY FOOD TH

[5] DIFFERENTIATION AND CLASSIFICATION OF PROTEINS BY ELECTROPHORESIS .2. THIN-LAYER ISOELECTRIC FOCUSING OF PROTEINS FROM DIFFERENT GRAPE-VARIETIES [J].

DRAWERT, F ;

MULLER, W .

ZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND-FORSCHUNG, 1973, 153 (04) :204-212

[6] ELECTROPHORETICAL DIFFERENTIATION AND CLASSIFICATION OF PROTEINS .4. DISK-ELECTROPHORESIS AND ISOELECTRICAL FOCUSING IN POLYACRYLAMID GELS OF PROTEINS AND ENZYMES FROM VARIOUS SPECIES, VARIETIES AND HYBRID SPECIES OF STRAWBERRIES [J].

DRAWERT, F ;

GORG, A ;

STAUDT, G .

ZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND-FORSCHUNG, 1974, 156 (03) :129-138

[7] ELECTROPHORETICAL DIFFERENTIATION AND CLASSIFICATION OF PROTEINS .3. DISCELECTROPHORETICAL AND ISO-ELECTRICAL FOCUSING OF PROTEINS AND ENZYMES OF DIFFERENT GRAPE VARIETIES [J].

DRAWERT, F ;

GORG, A .

ZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND-FORSCHUNG, 1974, 154 (06) :328-338

[8]

DRAWERT F, 1973, Z NATURFORSCH C, VC 28, P764

[9]

DRAWERT F, 1972, Chromatographia, V5, P268, DOI 10.1007/BF02270605

[10]

GORG A, 1973, THESIS TU MUNCHEN

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