The metabolic products of inorganic carbon taken up through the roots from nutrient solution were studied in willow plants. Willow cuttings (Salix cv. Aquatica gigantea) were supplied with unlabelled or C-14-labelled NaHCO3 for 1, 5, 10, and 24 h in light or in darkness. After feeding, the plants were divided into six samples (upper and lower leaves and corresponding stems, cuttings and roots), which were frozen in liquid N2. Freeze-dried ground samples were extracted into water-soluble, chloroform-soluble and insoluble fractions. The water-soluble fraction was further separated into basic, acidic, and neutral fractions by ion-exchange chromatography. In the light experiment pronase treatment was used to separate the insoluble fraction into proteins and insoluble carbohydrates. After 1 h feeding time, most of the C-14 was fixed into organic acids and amino acids both in light and in darkness in all parts of the plants. In the roots a large part of the C-14-carbon was incorporated into the protein and insoluble fractions already during short feeding times, and the amounts incorporated increased with time. In the leaves, after 1 and 5 h the main labelled compounds were the organic acids and amino acids, but after 10 h about half of the total C-14 was in protein and in the insoluble fraction. A further analysis of amino acids and organic acids with HPLC showed that C-4 acids were labelled initially and that over time the proportion of different acids changed. These results indicate that the metabolism of carbon in roots might take place via beta-carboxylation of PEP. Part of the fixed C-14 is transported from the roots, probably as amino acids and organic acids, to the shoot. In roots the C-4 acids are metabolized further into structural compounds (proteins and insoluble carbohydrates).