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DETECTION OF TOXIC COMPOUNDS IN POLYURETHANE FOOD BAGS BY LIQUID-CHROMATOGRAPHY ELECTROCHEMISTRY

被引：11
作者：
WARD, CJP
RADZIK, DM
KISSINGER, PT
机构：
[1] Purdue Univ, Dep of Chemistry, West, Lafayette, IN, USA, Purdue Univ, Dep of Chemistry, West Lafayette, IN, USA
来源：
JOURNAL OF LIQUID CHROMATOGRAPHY | 1985年 / 8卷 / 04期
关键词：
D O I：
10.1080/01483918508067112
中图分类号：
Q5 [生物化学];
学科分类号：
071010 ; 081704 ;
摘要：
21
引用
收藏
页码：677 / 690
页数：14
相关论文
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