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DRY BEAN TANNINS - A REVIEW OF NUTRITIONAL IMPLICATIONS

被引：180
作者：
REDDY, NR
PIERSON, MD
SATHE, SK
SALUNKHE, DK
机构：
[1] UNIV ARIZONA, DEPT NUTR & FOOD SCI, TUCSON, AZ 85721 USA
[2] MAHATMA PHULE KRISHI VIDYAPEETH, RAHURI 413722, MAHARASHTRA, INDIA
来源：
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY | 1985年 / 62卷 / 03期
关键词：
D O I：
10.1007/BF02542329
中图分类号：
O69 [应用化学];
学科分类号：
081704 ;
摘要：
引用
收藏
页码：541 / 549
页数：9
相关论文
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