CHARACTERIZATION OF EMULSIONS BY NMR METHODS

被引:47
作者
LONNQVIST, I
KHAN, A
SODERMAN, O
机构
[1] Division of Physical Chemistry 1, Chemical Center, University of Lund
关键词
D O I
10.1016/0021-9797(91)90406-X
中图分类号
O64 [物理化学(理论化学)、化学物理学];
学科分类号
070304 ; 081704 ;
摘要
Pulsed-gradient spin-echo NMR experiments are performed on emulsions stabilized by nonionic, cationic, and anionic surfactants. The mean displacements during the measuring time of the liquid inside the emulsion droplets are of the same order of magnitude or larger than the diameter of the droplet, and as a consequence the molecules undergo restricted diffusion. Murday and Cotts' equation for restricted diffusion inside spherical cavities can be fitted to the experimental data using the bulk diffusion coefficient value for the liquid. The continuous medium gives normal diffusion coefficients, slightly reduced due to obstruction effects of the emulsion droplets. For some cases the stimulated spin-echo technique must be used to evaluate the diffusion coefficients as shortT2's make it difficult to perform experiments with the ordinary PGSE sequence. The approach can be used in dilute and nondilute systems to infer information about the droplet size and size distribution and whether a particular emulsion is of the O/W or the W/O type. © 1991 Academic Press, Inc. All rights reserved.
引用
收藏
页码:401 / 411
页数:11
相关论文
共 33 条
[1]  
Becher P, 1983, ENCY EMULSION TECHNO, V1
[2]   STRUCTURE AND DYNAMICS IN 3-COMPONENT MICROEMULSIONS [J].
BLUM, FD ;
PICKUP, S ;
NINHAM, B ;
CHEN, SJ ;
EVANS, DF .
JOURNAL OF PHYSICAL CHEMISTRY, 1985, 89 (04) :711-713
[3]  
BLUM FD, 1986, SPECTROSCOPY SPRINGF, V1, P32
[4]   DIFFUSION OF FAT AND WATER IN CHEESE AS STUDIED BY PULSED FIELD GRADIENT NUCLEAR MAGNETIC-RESONANCE [J].
CALLAGHAN, PT ;
JOLLEY, KW ;
HUMPHREY, RS .
JOURNAL OF COLLOID AND INTERFACE SCIENCE, 1983, 93 (02) :521-529
[5]   A MATHEMATICAL-MODEL OF DIAMAGNETIC LINE BROADENING IN LUNG-TISSUE AND SIMILAR HETEROGENEOUS SYSTEMS - CALCULATIONS AND MEASUREMENTS [J].
CASE, TA ;
DURNEY, CH ;
AILION, DC ;
CUTILLO, AG ;
MORRIS, AH .
JOURNAL OF MAGNETIC RESONANCE, 1987, 73 (02) :304-314
[6]   SOME OBSERVATIONS ON PHASE-DIAGRAMS AND STRUCTURE IN BINARY AND TERNARY-SYSTEMS OF DIDODECYLDIMETHYLAMMONIUM BROMIDE [J].
FONTELL, K ;
CEGLIE, A ;
LINDMAN, B ;
NINHAM, B .
ACTA CHEMICA SCANDINAVICA SERIES A-PHYSICAL AND INORGANIC CHEMISTRY, 1986, 40 (04) :247-256
[7]   STIMULATED ECHO IMAGING [J].
FRAHM, J ;
MERBOLDT, KD ;
HANICKE, W ;
HAASE, A .
JOURNAL OF MAGNETIC RESONANCE, 1985, 64 (01) :81-93
[8]  
FRIBERG S, 1981, FOOD EMULSIONS
[9]   INTERPRETATION OF WATER NUCLEAR MAGNETIC-RESONANCE RELAXATION-TIMES IN HETEROGENEOUS SYSTEMS [J].
GLASEL, JA ;
LEE, KH .
JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1974, 96 (04) :970-978
[10]   SPIN ECHOES [J].
HAHN, EL .
PHYSICAL REVIEW, 1950, 80 (04) :580-594