COMPARISON OF CHEMICAL METHODS FOR DETERMINATION OF AVAILABLE LYSINE IN VARIOUS PROTEINS

被引：19

作者：

COUCH, JR ^{[1
]}

THOMAS, MC ^{[1
]}

机构：

[1] TEXAS A&M UNIV,DEPT POULTRY SCI,TEXAS AGR EXPT STN,COLLEGE STN,TX 77843

来源：

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 1976年 / 24卷 / 05期

关键词：

D O I：

10.1021/jf60207a033

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

收藏

页码：943 / 946

页数：4

相关论文

共 27 条

[1] DETERMINATION OF FREE LYSINE EPSILON-AMINO GROUPS IN COTTONSEED MEALS AND PRELIMINARY STUDIES ON RELATION TO PROTEIN QUALITY
BALIGA, BP
BAYLISS, ME
LYMAN, CM
[J]. ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 1959, 84 (01) : 1 - 6
[2] BLOM L, 1967, ANAL BIOCHEM, V27, P273
[3] BRUNO D, 1957, BIOCHEM J, V67, pP13
[4] CARPENTER KJ, 1955, BIOCHEM J, V61, pR11
[5] ESTIMATION OF THE AVAILABLE LYSINE IN ANIMAL-PROTEIN FOODS
CARPENTER, KJ
[J]. BIOCHEMICAL JOURNAL, 1960, 77 : 604 - 610
[6] REACTION OF GOSSYPOL WITH FREE EPSILON-AMINO GROUPS OF LYSINE IN PROTEINS
CONKERTON, EJ
FRAMPTON, VL
[J]. ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 1959, 81 (01) : 130 - 134
[7] DAYOFF MO, 1967, ATLAS PROTEIN SEQUEN, P92
[8] MULTIPLE RANGE AND MULTIPLE F TESTS
DUNCAN, DB
[J]. BIOMETRICS, 1955, 11 (01) : 1 - 42
[9] THE REACTION OF SODIUM BOROHYDRIDE WITH MUSCLE PHOSPHORYLASE
FISCHER, EH
KENT, AB
SNYDER, ER
KREBS, EG
[J]. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1958, 80 (11) : 2906 - 2907
[10] MECHANISM OF ACTION OF ALDOLASES .3. SCHIFF BASE FORMATION WITH LYSINE
GRAZI, E
TCHOLA, O
ROWLEY, PT
HORECKER, BL
CHENG, T
[J]. BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS, 1962, 9 (1-2) : 38 - &