REQUIREMENTS OF YOUNG TURKEY FOR SULFUR AMINO-ACIDS AND THREONINE - COMPARISON WITH OTHER SPECIES

被引：13

作者：

DMELLO, JPF ^{[1
]}

机构：

[1] EDINBURGH SCH AGR,DEPT AGR BIOCHEM,W MAINS RD,EDINBURGH EH9 3JG,SCOTLAND

来源：

BRITISH POULTRY SCIENCE | 1976年 / 17卷 / 02期

关键词：

D O I：

10.1080/00071667608416261

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：157 / 162

页数：6

共 17 条

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[6]

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[7]

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[9] DETERMINATION OF LIMITING AMINO ACIDS IN CORN-SOYBEAN OIL MEAL DIETS FOR YOUNG TURKEYS [J].

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[10] NUTRITIONAL-EVALUATION OF WHEAT .2. SEQUENCE OF LIMITING AMINO-ACIDS IN WHEATS OF DIFFERENT PROTEIN-CONTENT AS DETERMINED WITH GROWING RATS [J].

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ANIMAL PRODUCTION, 1975, 20 (FEB) :77-91

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