THE INFLUENCE OF FOOD ON THE ABSORPTION OF ANTIMICROBIAL AGENTS

[51] NEUVONEN P, 1971, SCAND J CLIN LAB INV, V27, P76

[52] INHIBITORY EFFECT OF VARIOUS IRON SALTS ON ABSORPTION OF TETRACYCLINE IN MAN [J]. EUROPEAN JOURNAL OF CLINICAL PHARMACOLOGY, 1974, 7 (05) : 357 - 360

[53] INTERFERENCE OF IRON WITH ABSORPTION OF TETRACYCLINES IN MAN [J]. BMJ-BRITISH MEDICAL JOURNAL, 1970, 4 (5734): : 532 - +

[54] PARSONS RL, 1975, CHEMOTHERAPY, P436

[55] PECK FB, 1958, ANTIBIOTICS ANNUAL 1, P1004

[56] The effect of food and alkali on the absorption and excretion of sulfonamide drugs after oral and duodenal administration [J]. AMERICAN JOURNAL OF THE MEDICAL SCIENCES, 1942, 204 (04) : 581 - 588

[57] COMPENSATION OF DIETARY INDUCED REDUCTION OF TETRACYCLINE ABSORPTION BY SIMULTANEOUS ADMINISTRATION OF EDTA [J]. EUROPEAN JOURNAL OF CLINICAL PHARMACOLOGY, 1978, 14 (02) : 129 - 131

[58] ROSENBERG HA, 1976, CLIN PHARMACOL THER, V20, P227

[59] ROSENBLATT JE, 1967, ANTIMICROB AGENTS CH, P134

[60] INFLUENCE OF FOOD ON THE BIOAVAILABILITY OF NEW FORMULATIONS OF ERYTHROMYCIN STEARATE AND BASE [J]. BRITISH JOURNAL OF CLINICAL PHARMACOLOGY, 1979, 8 (04) : 343 - 347

[51] NEUVONEN P, 1971, SCAND J CLIN LAB INV, V27, P76

[52] INHIBITORY EFFECT OF VARIOUS IRON SALTS ON ABSORPTION OF TETRACYCLINE IN MAN [J]. EUROPEAN JOURNAL OF CLINICAL PHARMACOLOGY, 1974, 7 (05) : 357 - 360

[53] INTERFERENCE OF IRON WITH ABSORPTION OF TETRACYCLINES IN MAN [J]. BMJ-BRITISH MEDICAL JOURNAL, 1970, 4 (5734): : 532 - +

[54] PARSONS RL, 1975, CHEMOTHERAPY, P436

[55] PECK FB, 1958, ANTIBIOTICS ANNUAL 1, P1004

[56] The effect of food and alkali on the absorption and excretion of sulfonamide drugs after oral and duodenal administration [J]. AMERICAN JOURNAL OF THE MEDICAL SCIENCES, 1942, 204 (04) : 581 - 588

[57] COMPENSATION OF DIETARY INDUCED REDUCTION OF TETRACYCLINE ABSORPTION BY SIMULTANEOUS ADMINISTRATION OF EDTA [J]. EUROPEAN JOURNAL OF CLINICAL PHARMACOLOGY, 1978, 14 (02) : 129 - 131

[58] ROSENBERG HA, 1976, CLIN PHARMACOL THER, V20, P227

[59] ROSENBLATT JE, 1967, ANTIMICROB AGENTS CH, P134

[60] INFLUENCE OF FOOD ON THE BIOAVAILABILITY OF NEW FORMULATIONS OF ERYTHROMYCIN STEARATE AND BASE [J]. BRITISH JOURNAL OF CLINICAL PHARMACOLOGY, 1979, 8 (04) : 343 - 347