SIMPLE AND RAPID METHOD FOR ASSESSING RANCIDITY OF OILS BASED ON FORMATION OF HYDROPEROXIDES

被引:11
作者
ESKIN, NAM
FRENKEL, C
机构
[1] UNIV MANITOBA,DEPT FOOD & NUTR,WINNIPEG R3T 2N2,MANITOBA,CANADA
[2] RUTGERS STATE UNIV,DEPT HORTICUL & FORESTRY,NEW BRUNSWICK,NJ 08903
关键词
D O I
10.1007/BF02635475
中图分类号
O69 [应用化学];
学科分类号
081704 ;
摘要
引用
收藏
页码:746 / 747
页数:2
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