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PREPARATION AND PROPERTIES OF MYCELIUM BOUND GLUCOSE-OXIDASE CO-IMMOBILIZED WITH EXCESS CATALASE

被引：13
作者：
HARTMEIER, W
DOPPNER, T
机构：
来源：
BIOTECHNOLOGY LETTERS | 1983年 / 5卷 / 11期
关键词：
D O I：
10.1007/BF01386495
中图分类号：
Q81 [生物工程学（生物技术）]; Q93 [微生物学];
学科分类号：
071005 ; 0836 ; 090102 ; 100705 ;
摘要：
引用
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页码：743 / 748
页数：6
相关论文
共 5 条
[1]   MACROKINETICS AND OPERATIONAL STABILITY OF IMMOBILIZED GLUCOSE OXIDASE AND CATALASE [J].
BUCHHOLZ, K ;
GODELMANN, B .
BIOTECHNOLOGY AND BIOENGINEERING, 1978, 20 (08) :1201-1220
[2]  
DOPPNER T, 1983, STARCH, V35
[3]   NEW FINDINGS IN THE OXIDATION OF GLUCOSE BY MEANS OF IMMOBILIZED GLUCOSE-OXIDASE [J].
HARTMEIER, W .
STARKE, 1981, 33 (03) :97-102
[4]   TRIALS TO OXIDIZE GLUCOSE IN MIXTURES OF GLUCOSE AND FRUCTOSE BY MEANS OF FIXED GLUCOSE-OXIDASE AND CATALASE [J].
HARTMEIER, W ;
TEGGE, G .
STARKE, 1979, 31 (10) :348-353
[5]   CONVERSION OF GLUCOSE INTO GLUCONIC ACID BY MEANS OF IMMOBILIZED GLUCOSE-OXIDASE [J].
RICHTER, G ;
HEINECKER, H .
STARKE, 1979, 31 (12) :418-422
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