共 13 条
[1]
PARTIAL ELUCIDATION OF STRUCTURE OF A NEW COUMARIN FROM HYDRANGEA MACROPHYLLA SER
[J].
CANADIAN JOURNAL OF BIOCHEMISTRY AND PHYSIOLOGY,
1961, 39 (09)
:1389-&
[2]
BROWN SA, 1984, Z NATURFORSCH C, V39, P31
[5]
DEM'YANENKO V G, 1971, KHIM PRIR SOEDIN (TASHK), V7, P115
[6]
FREUDENBERG K, 1968, CONSTITUTION BIOSYNT, P34
[7]
ORTHO HYDROXYLATION OF AROMATIC CARBOXYLIC ACIDS IN HIGHER PLANTS
[J].
HOPPE-SEYLERS ZEITSCHRIFT FUR PHYSIOLOGISCHE CHEMIE,
1971, 352 (01)
:78-+
[8]
Murray R.D.H., 1982, INTRO NATURAL COUMAR
[9]
NEISH AC, 1964, BIOCHEMISTRY PHENOLI, P323
[10]
RUNECKLES VC, 1963, CAN J BIOCHEM PHYS, V41, P2259