CHROMATOGRAPHIC ANALYSIS OF SUCROSE ESTERS OF LONG CHAIN FATTY ACIDS

被引：16

作者：

MIMA, H

KITAMORI, N

机构：

来源：

关键词：

D O I：

10.1007/BF03024646

中图分类号：

O69 [应用化学];

学科分类号：

081704 ;

摘要：

引用

页码：198 / &

共 7 条

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[5] METHODS OF PREPARATION - FATTY ACID ESTERS OF SUCROSE
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