AN EVALUATION OF THE METHOD USED IN DIGESTIBILITY ESTIMATIONS OF A DIETARY INGREDIENT AND COMPARISONS ON EXTERNAL AND INTERNAL MARKERS, AND TIME OF FECES COLLECTION IN DIGESTIBILITY STUDIES IN THE FISH OREOCHROMIS-AUREUS (STEINDACHNER)

被引:36
作者
DESILVA, SS
SHIM, KF
ONG, AK
机构
来源
REPRODUCTION NUTRITION DEVELOPMENT | 1990年 / 30卷 / 02期
关键词
D O I
10.1051/rnd:19900207
中图分类号
Q [生物科学];
学科分类号
07 ; 0710 ; 09 ;
摘要
[No abstract available]
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页码:215 / 226
页数:12
相关论文
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