APPLICATION OF SALT FORMATION IN CHEMISTRY AND TECHNOLOGY OF HOP RESINS

被引：5

作者：

CLARKE, BJ ^{[1
]}

HILDEBRAND, RP ^{[1
]}

WHITE, AW ^{[1
]}

机构：

[1] CARLTON & UNITED BREWERIES LTD,MELBOURNE,AUSTRALIA

来源：

关键词：

D O I：

10.1002/j.2050-0416.1976.tb03759.x

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：212 / 217

页数：6

共 102 条

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