OPTIMAL-CONTROL OF BIOPRODUCT DRYING WITH RESPECT TO PRODUCT QUALITY

被引：11

作者：

KAMINSKI, W

STRUMILLO, C

机构：

[1] Institute of Chemical and Process Engineering, Technical University of Łódź, 90-924 Łódź

来源：

CHEMICAL ENGINEERING AND PROCESSING-PROCESS INTENSIFICATION | 1992年 / 31卷 / 02期

关键词：

D O I：

10.1016/0255-2701(92)85006-N

中图分类号：

TE [石油、天然气工业]; TK [能源与动力工程];

学科分类号：

0807 ; 0820 ;

摘要：

A mathematical description of bioproduct drying is discussed with respect to the heat and mass transfer coefficients, the driving force of the transfer processes and the bioproduct degradation kinetics. A method for the optimal control of drying with reference to product quality estimated on the basis of several indexes is proposed. The optimal control is searched for using the maximum Hamiltonian principle.

引用

页码：125 / 129

页数：5

共 15 条

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[Anonymous], 1991, FLUID ENG, DOI DOI 10.1016/B978-0-08-050664-7.50009-3

[2]

Bruin S., 1980, ADV DRYING, P155

[3]

CHU JC, 1953, CHEM ENGNG PROG, V49, P141

[4] PREDICTING WATER ACTIVITY OF MULTICOMPONENT SYSTEMS FROM WATER SORPTION ISOTHERMS OF INDIVIDUAL COMPONENTS [J].