STUDY OF THE INFLUENCE OF SOLUTE (NORMAL-ALCOHOLS AND NORMAL-ALKANES) CHAIN-LENGTH ON THEIR RETENTION BY PURIFIED OLIVE OIL

被引：9

作者：

LEBERT, A ^{[1
]}

RICHON, D ^{[1
]}

机构：

[1] ECOLE NATL SUPER MINES PARIS,CTR REACTEURS & PROC,THERMODYNAM LAB,CNRS,ERA 768,F-77305 FONTAINEBLEAU,FRANCE

来源：

JOURNAL OF FOOD SCIENCE | 1984年 / 49卷 / 05期

关键词：

D O I：

10.1111/j.1365-2621.1984.tb14974.x

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：1301 / 1304

页数：4

共 13 条

[1] STATISTICAL THERMODYNAMICS OF LIQUID-MIXTURES - NEW EXPRESSION FOR EXCESS GIBBS ENERGY OF PARTLY OR COMPLETELY MISCIBLE SYSTEMS [J].

ABRAMS, DS ;

PRAUSNITZ, JM .

AICHE JOURNAL, 1975, 21 (01) :116-128

[2]

ALLANEAU B, 1979, THESIS ENSIA MASSY

[3] SOME CONSIDERATIONS OF VOLATILITIES OF ORGANIC FLAVOR COMPOUNDS IN FOODS [J].

BUTTERY, RG ;

BOMBEN, JL ;

GUADAGNI, DG ;

LING, LC .

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1971, 19 (06) :1045-&

[4] EXTENSION OF DILUTOR METHOD TO MEASUREMENT OF HIGH ACTIVITY-COEFFICIENTS AT INFINITE DILUTION [J].

DUHEM, P ;

VIDAL, J .

FLUID PHASE EQUILIBRIA, 1978, 2 (03) :231-235

[5]

KOLB B, 1980, GIT FACHZ LAB, V24, P1134

[6]

LEBERT A, 1980, THESIS ENSIA MASSY

[7]

LEMAGUER M, 1981, WATER ACTIVITY INFLU, P347

[8] ACCURATE MEASUREMENT OF ACTIVITY-COEFFICIENTS AT INFINITE DILUTION BY INERT-GAS STRIPPING AND GAS-CHROMATOGRAPHY [J].

LEROI, JC ;

MASSON, JC ;

RENON, H ;

FABRIES, JF ;

SANNIER, H .

INDUSTRIAL & ENGINEERING CHEMISTRY PROCESS DESIGN AND DEVELOPMENT, 1977, 16 (01) :139-144

[9]

Prausnitz J.M., 1969, MOL THERMODYNAMICS F

[10] INFINITE DILUTION HENRY CONSTANTS OF LIGHT-HYDROCARBONS IN NORMAL-HEXADECANE, NORMAL-OCTADECANE, AND 2,2,4,4,6,8,8-HEPTAMETHYLNONANE BY INERT-GAS STRIPPING [J].

RICHON, D ;

RENON, H .

JOURNAL OF CHEMICAL AND ENGINEERING DATA, 1980, 25 (01) :59-60

← 1 2 →