DIGESTIBILITY AND ABSORPTION OF NUTRIENTS AS AFFECTED BY FIBER CONTENT IN THE DIET OF THE PIG - QUANTITATIVE ASPECTS

被引：90

作者：

FERNANDEZ, JA

JORGENSEN, JN

机构：

来源：

LIVESTOCK PRODUCTION SCIENCE | 1986年 / 15卷 / 01期

关键词：

D O I：

10.1016/0301-6226(86)90054-0

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：53 / 71

页数：19

共 42 条

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[20] THE NET ENERGY VALUE OF DIETS FOR GROWTH IN PIGS IN RELATION TO THE FERMENTATIVE PROCESSES IN THE DIGESTIVE-TRACT AND THE SITE OF ABSORPTION OF THE NUTRIENTS [J].

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