INFLUENCE OF EARLY STORAGE (PRE-HOLDING) TEMPERATURES ON SUGAR ACCUMULATION IN RUSSET BURBANK POTATOES

被引：5

作者：

IRITANI, WM ^{[1
]}

WELLER, L ^{[1
]}

机构：

[1] WASHINGTON STATE UNIV,COLL AGR RES CTR,PULLMAN,WA 99163

来源：

AMERICAN POTATO JOURNAL | 1976年 / 53卷 / 05期

关键词：

D O I：

10.1007/BF02854986

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：159 / 167

页数：9

共 16 条

[1]

[Anonymous], 1968, POTATOES PRODUCTION

[2]

BARKER J, 1939, EFFECT TEMPERATURE H, P193

[3]

BARKER J, 1936, INFLUENCE TEMPERATUR, P174

[4]

BURTON W G, 1969, European Potato Journal, V12, P81, DOI 10.1007/BF02364726

[5]

DENNY F. E., 1941, CONTR BOYCE THOMPSON INST, V12, P217

[6]

DENNY F. E., 1940, CONTR BOYCE THOMPSON INST, V11, P291

[7]

Denny F. E., 1943, CONTR BOYCE THOMPSON INST, V13, P65

[8]

Denny F. E., 1942, CONTR BOYCE THOMPSON INST, V12, P405

[9]

HYDE R. B., 1964, AMER POTATO J, V41, P163, DOI 10.1007/BF02855318

IRITANI, WM ;

WELLER, L ;

RUSSELL, TS .

AMERICAN POTATO JOURNAL, 1973, 50 (01) :24-31