NATURAL FRACTIONATION OF STABLE OXYGEN ISOTOPES AS AN INDICATOR OF THE PURITY AND PROVENANCE OF WINE

被引:8
作者
FORSTEL, H
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D O I
10.1007/BF00441068
中图分类号
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号
07 ; 0710 ; 09 ;
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页码:449 / 455
页数:7
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