THE EFFECT OF HIGH ETHANOL AND CO2 CONCENTRATIONS ON THE ULTRASTRUCTURE OF ZYMOMONAS-MOBILIS

被引：13

作者：

DOELLE, HW

MCGREGOR, AN

机构：

来源：

EUROPEAN JOURNAL OF APPLIED MICROBIOLOGY AND BIOTECHNOLOGY | 1983年 / 17卷 / 01期

关键词：

D O I：

10.1007/BF00510570

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：44 / 48

页数：5

共 21 条

[1] ETHANOL PRODUCTION BY IMMOBILIZED CELLS OF ZYMOMONAS-MOBILIS
ARCURI, EJ
WORDEN, RM
SHUMATE, SE
[J]. BIOTECHNOLOGY LETTERS, 1980, 2 (11) : 499 - 504
[2] CONTINUOUS ETHANOL-PRODUCTION AND CELL-GROWTH IN AN IMMOBILIZED-CELL BIOREACTOR EMPLOYING ZYMOMONAS-MOBILIS
ARCURI, EJ
[J]. BIOTECHNOLOGY AND BIOENGINEERING, 1982, 24 (03) : 595 - 604
[3] RELATIONSHIP BETWEEN MAINTENANCE ENERGY REQUIREMENT, MINERAL SALTS AND EFFICIENCY OF GLUCOSE TO ETHANOL CONVERSION BY ZYMOMONAS MOBILIS
CROMIE, S
DOELLE, HW
[J]. BIOTECHNOLOGY LETTERS, 1980, 2 (08) : 357 - 362
[4] LIMITATIONS IN SUBSTRATE UTILIZATION EFFICIENCY BY ZYMOMONAS-MOBILIS
CROMIE, S
DOELLE, HW
[J]. EUROPEAN JOURNAL OF APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, 1982, 14 (02): : 69 - 73
[5] NUTRITIONAL EFFECTS ON THE KINETICS OF ETHANOL-PRODUCTION FROM GLUCOSE BY ZYMOMONAS-MOBILIS
CROMIE, S
DOELLE, HW
[J]. EUROPEAN JOURNAL OF APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, 1981, 11 (02): : 116 - 119
[6] ELECTRON-MICROSCOPIC INVESTIGATIONS OF ZYMOMONAS-MOBILIS CELLS GROWN IN LOW AND HIGH GLUCOSE-CONCENTRATIONS
DOELLE, HW
PREUSSER, HJ
ROSTEK, H
[J]. EUROPEAN JOURNAL OF APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, 1982, 16 (2-3): : 136 - 141
[7] KINETIC CHARACTERISTICS AND REGULATORY MECHANISMS OF GLUCOKINASE AND FRUCTOKINASE FROM ZYMOMONAS-MOBILIS
DOELLE, HW
[J]. EUROPEAN JOURNAL OF APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, 1982, 14 (04): : 241 - 246
[8] ETHANOL INHIBITION OF CONTINUOUS ANAEROBIC YEAST GROWTH
HOPPE, GK
HANSFORD, GS
[J]. BIOTECHNOLOGY LETTERS, 1982, 4 (01) : 39 - 44
[9] HOPPNER T, 1983, UNPUB PURIFICATION K
[10] EFFECT OF CARBON-DIOXIDE ON YEAST GROWTH AND FERMENTATION
JONES, RP
GREENFIELD, PF
[J]. ENZYME AND MICROBIAL TECHNOLOGY, 1982, 4 (04) : 210 - 222

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