ZINC COPPER AND IRON CONCENTRATIONS IN HAIR AND OTHER TISSUES - EFFECTS OF LOW ZINC AND LOW PROTEIN INTAKES IN RATS

被引：42

作者：

REINHOLD, JG

KFOURY, GA

THOMAS, TA

机构：

来源：

关键词：

D O I：

10.1093/jn/92.2.173

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：173 / +

页数：1

共 27 条

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