INFLUENCE OF GUANIDINE DERIVATIVES ON THE SPECIFICITY OF MALT CARBOXYPEPTIDASE

被引：6

作者：

BREDDAM, K

OTTESEN, M

机构：

来源：

CARLSBERG RESEARCH COMMUNICATIONS | 1983年 / 48卷 / 06期

关键词：

D O I：

10.1007/BF02907559

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：573 / 582

页数：10

共 23 条

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[5] INFLUENCE OF THE SUBSTRATE STRUCTURE ON CARBOXYPEPTIDASE-Y CATALYZED PEPTIDE-BOND FORMATION [J].

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WIDMER, F ;

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[6] CARBOXYPEPTIDASE Y CATALYZED TRANSPEPTIDATIONS AND ENZYMATIC PEPTIDE-SYNTHESIS [J].

BREDDAM, K ;

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