PREPARATION OF THE ALKALI AND P LIGHT-CHAINS OF CHICKEN GIZZARD MYOSIN - AMINO-ACID-SEQUENCE OF THE ALKALI LIGHT CHAIN

被引：29

作者：

GRAND, RJA ^{[1
]}

PERRY, SV ^{[1
]}

机构：

[1] UNIV BIRMINGHAM,DEPT BIOCHEM,BIRMINGHAM B15 2TT,W MIDLANDS,ENGLAND

来源：

BIOCHEMICAL JOURNAL | 1983年 / 211卷 / 01期

关键词：

D O I：

10.1042/bj2110267

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

收藏

页码：267 / 272

页数：6

相关论文

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