SPOILAGE ODORS IN POULTRY MEAT PRODUCED BY PIGMENTED AND NONPIGMENTED PSEUDOMONAS

被引：19

作者：

COX, NA ^{[1
]}

JUVEN, BJ ^{[1
]}

THOMSON, JE ^{[1
]}

MERCURI, AJ ^{[1
]}

CHEW, V ^{[1
]}

机构：

[1] USDA,ARS,RICHARD B RUSSELL AGR RES CTR,ANIM PROD UTILIZATION & MKT RES LAB,ATHENS,GA 30604

来源：

POULTRY SCIENCE | 1975年 / 54卷 / 06期

关键词：

D O I：

10.3382/ps.0542001

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：2001 / 2006

页数：6

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