REVIEWS OF PROGRESS OF DAIRY SCIENCE - CHEESE STARTERS

被引：241

作者：

LAWRENCE, RC ^{[1
]}

THOMAS, TD ^{[1
]}

TERZAGHI, BE ^{[1
]}

机构：

[1] NEW ZEALAND DAIRY RES INST, PALMERSTON NORTH, NEW ZEALAND

来源：

JOURNAL OF DAIRY RESEARCH | 1976年 / 43卷 / 01期

关键词：

D O I：

10.1017/S0022029900015703

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：141 / 193

页数：53

共 477 条

[1]

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[2]

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[3] FORMATION OF HYDROGEN PEROXIDE BY GROUP-N STREPTOCOCCI AND ITS EFFECT ON THEIR GROWTH AND METABOLISM [J].

ANDERS, RF ;

HOGG, DM ;

JAGO, GR .

APPLIED MICROBIOLOGY, 1970, 19 (04) :608-&

[4] EFFECT OF FATTY ACIDS ON METABOLISM OF LACTIC ACID STREPTOCOCCI .I. INHIBITION OF BACTERIAL GROWTH + PROTEOLYSIS [J].

ANDERS, RF ;

JAGO, GR .

JOURNAL OF DAIRY RESEARCH, 1964, 31 (01) :81-&

[5]

ANDERS RF, 1970, AUST J DAIRY TECHNOL, V25, P73

[6] EFFECT OF FATTY ACIDS ON METABOLISM OF PYRUVATE IN LACTIC ACID STREPTOCOCCI [J].

ANDERS, RF ;

JAGO, GR .

JOURNAL OF DAIRY RESEARCH, 1970, 37 (03) :445-&

[7] THE NUTRITIONAL REQUIREMENTS OF LACTIC STREPTOCOCCI ISOLATED FROM STARTER CULTURES .1. GROWTH IN A SYNTHETIC MEDIUM [J].

ANDERSON, AW ;

ELLIKER, PR .

JOURNAL OF DAIRY SCIENCE, 1953, 36 (02) :161-167

[8]

ANDERSON DG, 1975, J DAIRY SCI, V58, P786

[9]

Anderson I., 1971, Svenska Mejeritidn, V63, P49

[10] CARBOHYDRATE METABOLISM IN MICROORGANISMS [J].

ANDERSON, RL ;

WOOD, WA .

ANNUAL REVIEW OF MICROBIOLOGY, 1969, 23 :539-+

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