学术探索
学术期刊
新闻热点
数据分析
智能评审
立即登录
REPAIR OF HEAT-INJURED CLOSTRIDIUM-PERFRINGENS SPORES DURING OUTGROWTH
被引:24
作者
:
BARACH, JT
论文数:
0
引用数:
0
h-index:
0
机构:
N CAROLINA STATE UNIV,DEPT FOOD SCI,RALEIGH,NC 27607
N CAROLINA STATE UNIV,DEPT FOOD SCI,RALEIGH,NC 27607
BARACH, JT
[
1
]
FLOWERS, RS
论文数:
0
引用数:
0
h-index:
0
机构:
N CAROLINA STATE UNIV,DEPT FOOD SCI,RALEIGH,NC 27607
N CAROLINA STATE UNIV,DEPT FOOD SCI,RALEIGH,NC 27607
FLOWERS, RS
[
1
]
ADAMS, DM
论文数:
0
引用数:
0
h-index:
0
机构:
N CAROLINA STATE UNIV,DEPT FOOD SCI,RALEIGH,NC 27607
N CAROLINA STATE UNIV,DEPT FOOD SCI,RALEIGH,NC 27607
ADAMS, DM
[
1
]
机构
:
[1]
N CAROLINA STATE UNIV,DEPT FOOD SCI,RALEIGH,NC 27607
来源
:
APPLIED MICROBIOLOGY
|
1975年
/ 30卷
/ 05期
关键词
:
D O I
:
10.1128/AEM.30.5.873-875.1975
中图分类号
:
Q81 [生物工程学(生物技术)];
Q93 [微生物学];
学科分类号
:
071005 ;
0836 ;
090102 ;
100705 ;
摘要
:
引用
收藏
页码:873 / 875
页数:3
相关论文
共 8 条
[1]
REQUIREMENT FOR AND SENSITIVITY TO LYSOZYME BY CLOSTRIDIUM-PERFRINGENS SPORES HEATED AT ULTRAHIGH TEMPERATURES
ADAMS, DM
论文数:
0
引用数:
0
h-index:
0
机构:
N CAROLINA STATE UNIV,DEPT FOOD SCI,RALEIGH,NC 27607
N CAROLINA STATE UNIV,DEPT FOOD SCI,RALEIGH,NC 27607
ADAMS, DM
[J].
APPLIED MICROBIOLOGY,
1974,
27
(04)
: 797
-
801
[2]
ADAMS DM, 1973, APPL MICROBIOL, V26, P282, DOI 10.1177/027347530402600309
[3]
RECOVERY OF HEATED CLOSTRIDIUM-PERFRINGENS TYPE A SPORES ON SELECTIVE MEDIA
BARACH, JT
论文数:
0
引用数:
0
h-index:
0
机构:
N CAROLINA STATE UNIV,DEPT FOOD SCI,RALEIGH,NC 27607
N CAROLINA STATE UNIV,DEPT FOOD SCI,RALEIGH,NC 27607
BARACH, JT
ADAMS, DM
论文数:
0
引用数:
0
h-index:
0
机构:
N CAROLINA STATE UNIV,DEPT FOOD SCI,RALEIGH,NC 27607
N CAROLINA STATE UNIV,DEPT FOOD SCI,RALEIGH,NC 27607
ADAMS, DM
SPECK, ML
论文数:
0
引用数:
0
h-index:
0
机构:
N CAROLINA STATE UNIV,DEPT FOOD SCI,RALEIGH,NC 27607
N CAROLINA STATE UNIV,DEPT FOOD SCI,RALEIGH,NC 27607
SPECK, ML
[J].
APPLIED MICROBIOLOGY,
1974,
28
(05)
: 793
-
797
[4]
CASSIER M, 1969, ANN I PASTEUR PARIS, V117, P312
[5]
GERMINATION OF HEAT-ALTERED AND ALKALI-ALTERED SPORES OF CLOSTRIDIUM-PERFRINGENS TYPE-ALTERED BY LYSOZYME AND AN INITIATION PROTEIN
DUNCAN, CL
论文数:
0
引用数:
0
h-index:
0
DUNCAN, CL
REICH, RR
论文数:
0
引用数:
0
h-index:
0
REICH, RR
LABBE, RG
论文数:
0
引用数:
0
h-index:
0
LABBE, RG
[J].
JOURNAL OF BACTERIOLOGY,
1972,
109
(02)
: 550
-
&
[6]
GROWTH FROM SPORES OF CLOSTRIDIUM-PERFRINGENS IN PRESENCE OF SODIUM NITRITE
LABBE, RG
论文数:
0
引用数:
0
h-index:
0
LABBE, RG
DUNCAN, CL
论文数:
0
引用数:
0
h-index:
0
DUNCAN, CL
[J].
APPLIED MICROBIOLOGY,
1970,
19
(02)
: 353
-
&
[7]
RAPID TECHNIQUE FOR ENUMERATION OF CLOSTRIDIUM PERFRINGENS
MARSHALL, RS
论文数:
0
引用数:
0
h-index:
0
MARSHALL, RS
STEENBER.JF
论文数:
0
引用数:
0
h-index:
0
STEENBER.JF
MCCLUNG, LS
论文数:
0
引用数:
0
h-index:
0
MCCLUNG, LS
[J].
APPLIED MICROBIOLOGY,
1965,
13
(04)
: 559
-
+
[8]
ROBERTS TA, 1966, J FOOD TECHNOL, V1, P147
←
1
→
共 8 条
[1]
REQUIREMENT FOR AND SENSITIVITY TO LYSOZYME BY CLOSTRIDIUM-PERFRINGENS SPORES HEATED AT ULTRAHIGH TEMPERATURES
ADAMS, DM
论文数:
0
引用数:
0
h-index:
0
机构:
N CAROLINA STATE UNIV,DEPT FOOD SCI,RALEIGH,NC 27607
N CAROLINA STATE UNIV,DEPT FOOD SCI,RALEIGH,NC 27607
ADAMS, DM
[J].
APPLIED MICROBIOLOGY,
1974,
27
(04)
: 797
-
801
[2]
ADAMS DM, 1973, APPL MICROBIOL, V26, P282, DOI 10.1177/027347530402600309
[3]
RECOVERY OF HEATED CLOSTRIDIUM-PERFRINGENS TYPE A SPORES ON SELECTIVE MEDIA
BARACH, JT
论文数:
0
引用数:
0
h-index:
0
机构:
N CAROLINA STATE UNIV,DEPT FOOD SCI,RALEIGH,NC 27607
N CAROLINA STATE UNIV,DEPT FOOD SCI,RALEIGH,NC 27607
BARACH, JT
ADAMS, DM
论文数:
0
引用数:
0
h-index:
0
机构:
N CAROLINA STATE UNIV,DEPT FOOD SCI,RALEIGH,NC 27607
N CAROLINA STATE UNIV,DEPT FOOD SCI,RALEIGH,NC 27607
ADAMS, DM
SPECK, ML
论文数:
0
引用数:
0
h-index:
0
机构:
N CAROLINA STATE UNIV,DEPT FOOD SCI,RALEIGH,NC 27607
N CAROLINA STATE UNIV,DEPT FOOD SCI,RALEIGH,NC 27607
SPECK, ML
[J].
APPLIED MICROBIOLOGY,
1974,
28
(05)
: 793
-
797
[4]
CASSIER M, 1969, ANN I PASTEUR PARIS, V117, P312
[5]
GERMINATION OF HEAT-ALTERED AND ALKALI-ALTERED SPORES OF CLOSTRIDIUM-PERFRINGENS TYPE-ALTERED BY LYSOZYME AND AN INITIATION PROTEIN
DUNCAN, CL
论文数:
0
引用数:
0
h-index:
0
DUNCAN, CL
REICH, RR
论文数:
0
引用数:
0
h-index:
0
REICH, RR
LABBE, RG
论文数:
0
引用数:
0
h-index:
0
LABBE, RG
[J].
JOURNAL OF BACTERIOLOGY,
1972,
109
(02)
: 550
-
&
[6]
GROWTH FROM SPORES OF CLOSTRIDIUM-PERFRINGENS IN PRESENCE OF SODIUM NITRITE
LABBE, RG
论文数:
0
引用数:
0
h-index:
0
LABBE, RG
DUNCAN, CL
论文数:
0
引用数:
0
h-index:
0
DUNCAN, CL
[J].
APPLIED MICROBIOLOGY,
1970,
19
(02)
: 353
-
&
[7]
RAPID TECHNIQUE FOR ENUMERATION OF CLOSTRIDIUM PERFRINGENS
MARSHALL, RS
论文数:
0
引用数:
0
h-index:
0
MARSHALL, RS
STEENBER.JF
论文数:
0
引用数:
0
h-index:
0
STEENBER.JF
MCCLUNG, LS
论文数:
0
引用数:
0
h-index:
0
MCCLUNG, LS
[J].
APPLIED MICROBIOLOGY,
1965,
13
(04)
: 559
-
+
[8]
ROBERTS TA, 1966, J FOOD TECHNOL, V1, P147
←
1
→