ACYLATED FLAVONOIDS IN CALLUS-CULTURES OF CITRUS-AURANTIFOLIA

被引：19

作者：

BERHOW, MA ^{[1
]}

BENNETT, RD ^{[1
]}

POLING, SM ^{[1
]}

VANNIER, S ^{[1
]}

HIDAKA, T ^{[1
]}

OMURA, M ^{[1
]}

机构：

[1] MINIST AGR FORESTRY & FISHERIES,FRUIT TREE RES STN,OKITSU BRANCH,SHIMIZU,SHIZUOKA 42402,JAPAN

来源：

PHYTOCHEMISTRY | 1994年 / 36卷 / 05期

关键词：

CITRUS-AURANTIFOLIA; RUTACEAE; MEXICAN LIME; FLAVONOIDS; 3-HYDROXY-3-METHYLGLUTARIC ACID ESTERS; KAEMPFEROL; CALLUS CELL CULTURE;

D O I：

10.1016/S0031-9422(00)89641-7

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

Two new acylated flavonol glycosides were isolated along with kaempferol 3-O-beta-rutinoside from 10-year-old callus cultures of Mexican lime. The structures of these new compounds are kaempferol 3-O-beta-D-glucopyranoside-6''-(3-hydroxy-3-methyl glutarate) and kaempferol 3-O-beta-D-glucopyranoside-6''-(3-hydroxy-3 glutarate)-7-O-beta-D-glucopyranoside.

引用

页码：1225 / 1227

页数：3

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